Economic and business principles in farm planning and production
A textbook for agriculture students at the junior or senior level, and a resource for practicing farmers and rancher.
James, retired from a career teaching farm and ranch management at several colleges, and Eberle (agribusiness economics, Southern Illinois U.) suggest readers have some practical background in farming and courses or experience in accounting, microeconomic principles, and business management. Their goal is to introduce all the necessary aspects rather than treat any of them comprehensively.
